Saturday, March 22, 2008

Bisquick Recipe - Apple Streusel Coffee Cake

Yield: 6 Servings
2 c Bisquick baking mix Streusel topping:
1 ts Cinnamon; ground 1/4 c Bisquick baking mix
2/3 c Applesauce; sweetened 2 ts Firm butter or margarine
1 ts Vanilla 1/4 c Packed brown sugar
1/4 c Sugar 1/2 ts Ground cinnamon
1 Egg 2 ts Finely chopped nuts
1/4 c Vegetable oil

Grease round pan, 9 x 1 1/2". Mix all ingredients except Streusel Topping
until moistened. Spread batter in pan; sprinkle with Streusel Topping. Bake
in a preheated 400 degree oven until wooden toothpick inserted in center
comes out clean, about 20 to 25 minutes. Serves warm. Streusel Topping: Mix
all ingredients until crumbly.

2 comments:

Judy said...

Directions do not make sense. they are out of order and jumbled.

Unknown said...

You are right, which is the topping and which is the cake???? lol